Milk Cake Recipe Nest with dulce de leche

Nest milk and dulce de leche: can you imagine the delicious cake that can result from this combination? I wanted to make a simple powdered milk cake and I had dulce de leche left over, so I thought to put the two together, the result was this simple cake recipe with dulce de leche topping that was delicious!

Continue here at TudoReceitas to learn how to make fluffy powdered milk cake with creamy dulce de leche topping. You don't need to know how to bake or have a lot of practice in preparing cakes because this suggestion is really simple: you beat the ingredients in the cake in a bowl or in a blender, take it to bake, unmold the cake and cover it with dulce de leche. The result is a fluffy cake, slightly moist and with a very special taste!

So, did you feel like preparing this Ninho milk cake recipe with dulce de leche? Check out the step-by-step photos below.

Ingredients for making Milk Cake Nest with dulce de leche:

 2 cups of wheat flour (280 grams)

 1½ cups of sugar (240 grams)

 1 cup of milk nest

 1 cup of hot water

 4 eggs

 3 tablespoons of butter

 1 tablespoon of baking powder

 1 can of dulce de leche or boiled condensed milk

How to make a Nest with dulce de leche Milk Cake:

In a bowl beat the eggs (yolks and whites) with the sugar until you get a creamy mixture.

Tip: I recommend mixing these ingredients in an electric mixer to make them very creamy, this is important for the dough to be very fluffy.

Little by little add the sifted flour together with the powdered milk, alternating with the water. Stir until you get a creamy, lump-free mixture.

Tip: The water should be hot, not boiling, to prevent the eggs from coagulating.

At the end, place the yeast and stir it slightly, to mix it in the dough without beating. Place the cake in a greased and floured pan and bake at 180ºC for 30-40 minutes or until it passes the toothpick test.

Tip: I baked the cake in a 22-24 cm diameter round pan without a hole in the middle, but you can use a rectangular pan or pan with a center hole.

To get a creamy dulce de leche topping simply beat the dulce de leche in an electric mixer until creamier.

Tip: The more you beat the dulce de leche or the boiled condensed milk, the less consistent it will be, so beat only enough to get creamy.

When the simple Nest milk cake is baked, remove from the oven and let it cool for about 5 minutes before unmolding. Then unmold, place on a plate and cover with the dulce de leche. Your delicious powdered milk cake and dulce de leche are ready to be enjoyed, bon appetit!

Looking for more Nest Milk Cake recipes? See these suggestions:

Nest ice cream cake

iced nest milk cake

Nest milk pot cake

If you liked the Nest Milk Cake recipe with dulce de leche, we suggest you enter our Simple Cake Recipes category. You can also visit a list of the best Brazilian recipes. You may be interested to read about the mango lassi recipe blogpost/ basil mayonnaise recipe/ polenta gnocchi recipe/ golden honey recipe/ Moroccan lentil salad recipe.